Herbs as medicine
Mustard spices
Mustard, any of several herbs belonging to the mustard family of plants, Brassicaceae (Cruciferae), or the condiment made from these plants’ pungent seeds.
Mace
When you think of mace&, you may picture a small can of liquid commonly used for self-defense.
Tarragon
Tarragon (Artemisia dracunculus) is an aromatic herb that is considered one of the four finest seasoning ingredients in traditional French cooking.
Fennel Benefits and Information (Foeniculum Vulgare)
Rich in phytoestrogens, Fennel is often used for colic, wind, irritable bowel, kidneys, spleen, liver, lungs, suppressing appetite, breast enlargement,
Acerola Benefits & Information
Acerola (Malpighia emarginata) is a significant source of vitamin C in the natural form of ascorbic acid, containing as much as 1000 to 4500 milligrams per 100
Bergamot Orange Benefits and Information
The Bergamot (Citrus bergamia) is a surprisingly nutritious citrus fruit that has a fresh scent and a very useful essential oil which is taken from the peel.